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Food Litigation News

serving up legal insights on food and beverage labeling and nutritional content

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ABOUT THIS BLOG

Our Food Litigation Blog shares timely insights into litigation developments and challenges facing food and beverage manufacturers and related industries.

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Perkins Coie's lawyers regularly provide companies with live presentations and webinars on key food, beverage and consumer packaged goods litigation issues. Click here if you wish to arrange a presentation.

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2017 Food Litigation Year in Review
2016 Food Litigation Year in Review
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Recent Updates

Food Litigation Year in Review 2018
PC Food Litigation Index: December 2018
Industry Insights: What Does the 2018 Farm Bill Mean for the Hemp and CBD Businesses?
PC Food Litigation Index: November 2018
Notable Ruling: What’s In Your Water?

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About Perkins Coie’s Food Litigation Group

Perkins Coie attorneys have had considerable success in countering the rising trend of class actions and individual lawsuits targeting the food and beverage industry following increased attention to product labeling, advertising, genetically modified organisms (GMOs) and consumer fraud. We protect food and beverage clients by deploying decisive measures that reduce their liability and, when feasible, shut down litigation early and cost-effectively. Additionally, we have advised clients on product recalls and product liability exposure and served as national coordinating defense counsel in complex nationwide class actions. Perkins Coie attorneys often lead the industry conversation in this evolving area of law.

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